SHARP PROVOLONE 2LB

provolonewedge
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This product can only be shipped by ground to the following States : ME, VT, NH, MA, RI, CT, NY, NJ, DE, MD, PA, VA, WV, MN, WI, IA, IL, IN, OH, MO, KY, TN, AL, GA, SC, NC.  For the rest of the states please select next day air or second day air.

FRESH MOZZARELLA NET WT 3LB

ovalinimozzarella
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Fior di latte fresh mozzarella ovalini .

This product can only be shipped by ground to the following States : ME, VT, NH, MA, RI, CT, NY, NJ, DE, MD, PA, VA, WV, MN, WI, IA, IL, IN, OH, MO, KY, TN, AL, GA, SC, NC.  For the rest of the states please select next day air or second day air.

PIZZELLE WAFFLE COOKIES ANISE 256GR (9 OZ)

071553005101
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Pizzelle (pit-sell) - Pizzelle's come from Italy. Pizzelle are also known as Italian wafer cookies and there are various ways which to spell pizzelle such as "piazelle," "piazella," "pizzele" and "pizelle." The name comes from the Italian word "pizze" for round and flat. Many different cultures have adapted this cookie and re-named it accordingly. In Scandinavia they are also known as "Lukken" and the Krumcake is baked using a similar iron as the pizzelle.
In some parts of Italy, the irons would be made with family crests on them which would be passed down to each generation.
Pizzelles are the oldest known cookie and originated in the mid-section of Italy. They were made many years ago for the "Festival of the Snakes" also known as the "Feast Day of San Domenico" in the village of Colcullo in the Italian region of Abruzzo. This village in Italy that was once overrun with snakes, and they were chased out. Afterwards the village celebrated with pizzelle. Sweet bread pancakes, know as pizzelles, are sold in an auction, to receive the offers of the faithful: they will be on show during the procession with the statue of the saint enveloped by live snakes.
According to an article from the Lonely Planet Publications on the Festival of the Snakes:

PIZZELLE WAFFLE COOKIES VANILLA 256GR (9 OZ)

071553005101
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Pizzelle (pit-sell) - Pizzelle's come from Italy. Pizzelle are also known as Italian wafer cookies and there are various ways which to spell pizzelle such as "piazelle," "piazella," "pizzele" and "pizelle." The name comes from the Italian word "pizze" for round and flat. Many different cultures have adapted this cookie and re-named it accordingly. In Scandinavia they are also known as "Lukken" and the Krumcake is baked using a similar iron as the pizzelle.
In some parts of Italy, the irons would be made with family crests on them which would be passed down to each generation.
Pizzelles are the oldest known cookie and originated in the mid-section of Italy. They were made many years ago for the "Festival of the Snakes" also known as the "Feast Day of San Domenico" in the village of Colcullo in the Italian region of Abruzzo. This village in Italy that was once overrun with snakes, and they were chased out. Afterwards the village celebrated with pizzelle. Sweet bread pancakes, know as pizzelles, are sold in an auction, to receive the offers of the faithful: they will be on show during the procession with the statue of the saint enveloped by live snakes.
According to an article from the Lonely Planet Publications on the Festival of the Snakes:

PIZZELLE WAFFLE COOKIES LEMON 256GR (9OZ)

071553005101
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Pizzelle (pit-sell) - Pizzelle's come from Italy. Pizzelle are also known as Italian wafer cookies and there are various ways which to spell pizzelle such as "piazelle," "piazella," "pizzele" and "pizelle." The name comes from the Italian word "pizze" for round and flat. Many different cultures have adapted this cookie and re-named it accordingly. In Scandinavia they are also known as "Lukken" and the Krumcake is baked using a similar iron as the pizzelle.
In some parts of Italy, the irons would be made with family crests on them which would be passed down to each generation.
Pizzelles are the oldest known cookie and originated in the mid-section of Italy. They were made many years ago for the "Festival of the Snakes" also known as the "Feast Day of San Domenico" in the village of Colcullo in the Italian region of Abruzzo. This village in Italy that was once overrun with snakes, and they were chased out. Afterwards the village celebrated with pizzelle. Sweet bread pancakes, know as pizzelles, are sold in an auction, to receive the offers of the faithful: they will be on show during the procession with the statue of the saint enveloped by live snakes.
According to an article from the Lonely Planet Publications on the Festival of the Snakes:

BRUSCHETTA 224GR 8 OZ

4857619254548
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Bruschetta: (broo-SKEH-tah)
From the Italian "bruscare", meaning to roast over coals, this traditional garlic bread is made by rubbing slices of toasted bread with garlic cloves, then drizzling the bread with extra-virgin olive oil.

Bruschetta is traditionally served as an antipasti, or beginning to a meal. It can be topped with just about anything. Our bruschetta is made from delicious, light French bread. It is sliced, tossed with Olive oil, garlic, herbs, and parmesan cheese. Seasoned perfectly with salt and pepper, Bernadette’s Bruschetta is a time saving delicious appetizer that you and your guests will love! You may put bruschetta in a serving basket and serve your topping on the side in a small dish, or spoon topping over bruschetta, warm and serve on a platter.

SUPREMO ITALIANO EXTRA VIRGIN OLIVE OIL 3 LT

760695000258
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OUR " SUPREMO ITALIANO" EXTRA VIRGIN OLIVE OIL IS COLD PRESSED FROM OLIVES HAND PICKED FROM TREES THOUSANDS OF YEARS OLD IN ITALY EXTRA VIRGIN OLIVE OIL IS THE FIRST PRESSING OF THE OLIVE WHICH RETURNS A FLAWOR AND AROMA UNSURPASSED FOR ALL STYLE OS CUSINE FOR CENTURY, MEDITERRANEAN CIVILIZATIONS HAVE THE SURED OLIVE OIL AS A SYMBOL OF PURITY AND PEACE.
SUPREMO ITALIANO EXTRA VIRGIN OLIVE OIL - PRODUCT OF ITALY-

 

SUPREMO ITALIANO EXTRA VIRGI OLIVE OIL 1 LT

76069500250
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OUR " SUPREMO ITALIANO" EXTRA VIRGIN OLIVE OIL IS COLD PRESSED FROM OLIVES HAND PICKED FROM TREES THOUSANDS OF YEARS OLD IN ITALY EXTRA VIRGIN OLIVE OIL IS THE FIRST PRESSING OF THE OLIVE WHICH RETURNS A FLAWOR AND AROMA UNSURPASSED FOR ALL STYLE OS CUSINE FOR CENTURY, MEDITERRANEAN CIVILIZATIONS HAVE THE SURED OLIVE OIL AS A SYMBOL OF PURITY AND PEACE.
SUPREMO ITALIANO EXTRA VIRGIN OLIVE OIL - PRODUCT OF ITALY-

100% SEMOLINA FLOUR 2LB

8546612
100% SEMOLINA FLOUR

FRATELLI BERETTA SALAME NOSTRANO 8.5 OZ

SopressataBERETTA
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PANCETTA ROTONDA 1 LB

23788218
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Typical specialty of the Italian Tradition made from first choice pork belly, carefully salted, flavored with selected spices, tightly rolled one by one and dry-cured under strict Quality Control and USDA standards.Traditional recipes and constant production controls ensure the quality and the unique characteristics of the original Italian Pancetta.

This product can only be shipped by ground to the following States : ME, VT, NH, MA, RI, CT, NY, NJ, DE, MD, PA, VA, WV, MN, WI, IA, IL, IN, OH, MO, KY, TN, AL, GA, SC, NC.  For the rest of the states please select next day air or second day air.

SCUNGILLI or SEA SNAILS 29 oz

scuncilli
Rome Gourmet Scungilli ( Sliced Conch)  ready for preparing your favorite salad or sauce.

LITTLE PEPIS'S PIZZELLE CHOCOLATE 4 OZ

PIZZELLE
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Rich chocolate flavor makes this a favorite for all ages. Made with fresh eggs, the best available flour and sugar, 100% pure canola oil, Pure Dutch Process European Style Hershey Dark Cocoa, Karo Brand Corn Syrup, and Butter Flavor.

LITTLE PEPI'S PIZZELLE LEMON 4 OZ

PIZZELLE
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Light lemon taste is a perfect treat for a snack or after dinner treat. Made with fresh eggs, the best available flour and sugar, 100% pure canola oil, and lemon flavor

LITTLE PEPI'S PIZZELLE ANICE 4 OZ

PIZZELLE
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Anise is the original flavor, and by far our best seller. Made with fresh eggs, the best available flour and sugar, 100% pure canola oil, and genuine Chinese Anise Oil.

FAMOSO ALMOND BISCOTTI 8 OZ

812833020113
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All Natural No preservative serve before and after dinner  with coffe, tea, espresso or dessert wine.

Sugar, enriched wheat flour water sliced almonds, eggs, coco......

NIMAN RANCH GUANCIALE 1.5 TO 3 LB AVERAGE

NIMAN
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SOLD AS 12.50 AT LB
Made the traditional way from hog jowls for a staple in authentic Italian cooking. We cure the meat in sea salt for a month, remove it from the salt, season with black pepper, coriander, rosemary and bay leaf, then air-dry to complete the cure. The result is a unique flavor that elevates any culinary preparation and is irresistible when sampled on its own. Use rendered as an ingredient in sauces and sautes, or slice thin and wrap around meat for grilling.

AUNT BERTA FIG PRESERVE 250G

859782001091
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Gourmet Fig Preserves
A full-bodied, exotically flavored jam made from fruity, sweet blue figs.
Fruit Content: 50% fresh figs.

FRATELLI BERETTA COTECHINO 1 LB

coteberetta
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Fratelli Beretta, producer of Prosciutto di Parma®, Mortadella, Salami and other Italian specialties, is a family business that has enjoyed success for almost two century's because of their dedication to producing a product with the finest ingredients that give their meats the most distinctive flavor enjoyed by millions of people.
The statement "La qualitá é una tradizione di famiglia" (Quality is a family tradition) is the motto that guides the company and continues to be the main focus of a tradition that started over 185 years ago.
In 1997 Fratelli Beretta opened a plant in South Hackensack, New Jersey . which manufactures Italian meat specialties (Fratelli Beretta Brand) and Spanish meat specialties (Ole Brand). The company has the edge in a very competitive industry because it is equipped with the latest technology and experienced staff. Add to this the capability of international purchasing power for acquiring the best quality meats and ingredients in the world.

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SF