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Origin of the name:
The zone around Capua up to the time of the Romans was called Agro Capuano, subsequently it became Agro Campano and in the end Campania. This was the name given to coastal tirrenica and to the zone of the band. After the unity of the country was passed and there were numerous divisions of the zone, between the Dukedom in Naples, the Dukedom of Benevento, the Principality of Salerno and the Dukedom in Amalfi. With the constitution of the Kingdom of Italy in 1861, the Region brought its name of Campania, but clearly with more wide confinements.
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VANTIA GAETA STYLE OLIVES 200GR
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A small oval olive from Italy that has a wrinkled black flesh if they are salt cured or a smoother dark violet flesh if brine cured. This olive provides a meaty texture with a slightly tart to salty flavor. After being brine or salt cured, the olive is rubbed with olive oil, which gives the olive a delicately mild flavor. Gaeta olives are popular as an appetizer, as a salad ingredient, as an olive added to pasta dishes, as a topping for cooked fish, or as a olive made into a puree. The Gaeta olive may also be referred to as Gyeta olive.

CHEES PECORINO CROTONESE HARD 2LB
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This firm-textured Pecorino from the region of Crotone in Calabria is an ancient cheese of some renown, and is produced from the milk of breed of sheep and rennet from young goats. Its origins lie in the rich and extensive pastureland that runs between the Sila Mountains and the Ionian Sea. Sheep breeding in this region is an activity that dates back to the times of the Ancient Greek settlement in southern Italy. Long-established tradition has led to the production of a golden and flavourful Pecorino with a semi-cooked, compact curd containing a few tiny holes moist with milk fat. The maturing process ranges from 4 months to 2 years. The taste is full and rich, yet sweet and harmonious. This is one of Italy's best grating cheeses, particularly when fully matured.

This product can only be shipped by ground to the following States : ME, VT, NH, MA, RI, CT, NY, NJ, DE, MD, MI, PA, VA, WV, MN, WI, IA, IL, IN, OH, MO, KY, KS, TN, AL, GA, SC, NC. SC, AL, and East part of TX, For the rest of the states please select next day air or second day air.

 

FAMOSO SORRISI 500GR
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Limit 5 for customer
100% SEMOLINA

DON POMODORO PRIMAVERA 750GR
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Pasta sauce: Ingredients; Fresh tomato pulp,fresh carrots, fresh bell pepper fresh onion,extra virgin olive oil, fresh zucchini,fresh eggplant, fresh basil,fresh garlic, salt.

DON POMODORO PUTTANESCA 750GR
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Generally served with pasta, this sauce is a spicy mélange of tomatoes, onions, capers, black olives, anchovies, oregano and garlic, all cooked together in olive oil. A dish on a menu described as alla puttanesca  signals that it's served with this sauce.

DON POMODORO TOM/BASIL 750GR
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Pasta Sauce: Ingredients; Pulp of tomatoes, extra virgin olive oil, carrots, onion, basil, salt.

DON POMODORO ARRABBIATA 750GR

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Pasta sauce: Ingredients; Tomatoes red hot chili peppers ,extra virgin olive oil, onion, salt, aromatics herbs.

OREGANO CALABRESE 30 gr
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 Ramo intero

ITALIAN IN YOUR CAR
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Learn in your car ItalianNine CD,  the fastest way to learn a Language Guaranteed!

Easy to Use while driving, walking, working around home.